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585-628-8700
home@canningwithcolette.com

Canning with Colette

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585-628-8700
home@canningwithcolette.com

Canning with Colette

  • Home -
  • Products & Services
  • …  
    • Home -
    • Products & Services
Contact Me

Worskshops - Canning With Colette & more

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Worskshops
Courses
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Live in-person Workshops (Price Varies)

Canning with Colette offers live, in-person canning workshops for private groups and organizations. These hands-on workshops are perfect for friends, families, or community groups looking to learn the art of home canning together. Customize the workshop to fit your group’s interests and skill level, whether you’re beginners or seasoned canners. To request a consultation and tailor the experience to your needs, email us at home@canningwithcolette.com. Let’s start preserving delicious memories together. Additional costs may include travel expenses, supplies, recipe ingredients, group size, etc.

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Online Navy Bean or Black Bean Soup Canning Workshop

Are you ready to preserve delicious bean soups with confidence? Can with Colette in an engaging and informative online workshop, where you'll learn the essentials of pressure canning bean soups! Receive Step-by-step instructions for in real time. Why Join this Workshop? Overcome any fears or apprehensions about pressure canning. Learn to make safe, shelf stable soups seasoned to your liking for long-term storage. Choose from Navy Beans or Black Beans. Don’t miss this opportunity to learn a valuable skill and enjoy the satisfaction of home-canned goodness. Sign up today and start pressure canning with confidence! Looking forward to canning with you! NOTE: This workshop is designed for an experience pressure canner who has at least pressure canned vegetables before, preferably within the last three months. If you have not, please consider taking my online vegetable pressure canning workshop prior to this one. This is to ensure you are familiar with the basic process of pressure canning and able to move along efficiently in the class. Must have all canning equipment; canner, utensils and jars. Feel free to email your questions or concerns to home@canningwithcolette.com

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Online Vegetable Canning Workshop (Pressure Canning)

Are you ready to conquer your fear of pressure canning and preserve your favorite vegetables with confidence? Can with Colette in an engaging and informative online workshop, where you'll learn the essentials of pressure canning. Upon your purchase you will receive instructions with several recipes to choose from including: Green beans (Plain, Lemon-Pepper, Balsamic, Garlic & Herbs, or seasoned to taste) Carrots (Plain, Honey-Ginger, Rosemary & Thyme or seasoned to taste) Potatoes (Plain, Mediterranean, Herbed Potatoes or seasoned to taste) Why Join this Workshop? Overcome any fears or apprehensions about pressure canning. Learn from an experienced and passionate instructor. Connect with a community of fellow canning enthusiasts. Enjoy safe, home-canned vegetables year-round. Don’t miss this opportunity to learn a valuable skill and enjoy the satisfaction of home-canned goodness. Sign up today and start pressure canning with confidence! Looking forward to canning with you! NOTE: Must use Presto, Denali, T-Fal or similar style pressure canner. Please email home@canningwithcolette.com if you need help determining your style of canner.

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Summertime Barbeque Sauce Canning Workshop - (registration dates coming soon)

Fire up your taste buds and elevate your grilling game with this seasonal Barbecue Sauce Canning Workshop! Join Sister Colette in this hands-on workshop and dive into the world of barbecue sauce making, uncovering the secrets to achieving the perfect balance of sweet, savory, and spicy flavors. Never buy BBQ sauce again! PREREQUISITES: Must have all canning equipment; water bath canner, utensils, and jars. NOTE: If you have canning jars, a large stock pot big enough to submerge your jars in water and canning utensils you are ready for this class. Not sure exactly what I'm talking about? Text SUPPLIES to 585-628-8700 to receive a free presentation that explains what all is needed or visit my Amazon storefront for even more guidance. No dates available at this time? Be sure to subscribe to the website to be notified when new classes are available.

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Online Private Group Canning Workshops and Series

To request a consultation and tailor the experience to your needs, email us at home@canningwithcolette.com. Let’s start preserving delicious memories together. Send your inquiry via email to home@@canningwithhcolette.com

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Online Salsa Canning Workshop (tomato/jalapeno or salsa verde)

Make a delicious homemade salsa from the comfort of your own kitchen and then preserve it for long-term storage using the water bath method. Receive guidance and support while Canning with Colette in real time watching her can while she watches you can! PREREQUISITES: Must have all canning equipment; water bath canner, utensils, and jars. NOTE: If you have canning jars, a large stock pot big enough to submerge your jars in water and canning utensils you are ready for this class. Not sure exactly what I'm talking about? Text CANNING101 to 585-628-8700 to receive a free presentation that explains what all is needed or visit my Amazon storefront for even more guidance. Limited participants. Must register 2 days before date of workshop.

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Online Jelly/Jam Canning Workshop (Water bath Canning)

Learn how to make jam or jelly of your choice from scratch from the comfort of your own kitchen and then can it using the water bath home canning method. Receive guidance and support while Canning with Colette in real time watching her can while she watches you can! PREREQUISITES: Must have all canning equipment; water bath canner, utensils, and jars. NOTE: If you have canning jars, a large stock pot big enough to submerge your jars in water and canning utensils you are ready for this class. Not sure exactly what I'm talking about? Text CANNING101 to 585-628-8700 to receive a free presentation that explains what all is needed or visit my Amazon storefront for even more guidance. View more details and register with link below. Limited participants. Must register 2 days before date of workshop.

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Online Applesauce Canning Workshop (Water bath Canning)

Learn how to make applesauce from scratch from the comfort of your own kitchen and then can it using the water bath home canning method. Receive guidance and support while Canning with Colette in real time watching her can while she watches you can! PREREQUISITES: Must have all canning equipment; water bath canner, utensils, and jars. Recipe will be sent within 24 hours of your registration. If you have canning jars, a large stock pot big enough to submerge your jars in water and canning utensils you are ready for this class. Not sure exactly what I'm talking about? Text CANNING101 to 585-628-8700 to receive a free presentation that explains what all is needed or visit my Amazon storefront for even more guidance. Limited participants. Must register 2 days prior to your workshop.

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Canning Consultation with Sister Colette (phone or Zoom)

Are you ready to begin your Canning journey but desire personal guidance on how to get started? Nervous about canning and got a million questions? Has it been a while since you've canned and you're a just a little rusty? Not sure if you have all of the right supplies to get started? Want to buy your canning equipment at discounted price? Looking for clarification on how my online canning workshops are designed to make you a successful canner in no time? Whatever you'd like to discuss, I'm here for it and it would be my pleasure to serve you in this personal way. I guarantee, after our conversation, you will be motivated to move forward to the next step of your canning journey without fear, anxiety or apprehension; and on your way to building your cost-effect, healthy food pantry to ensure food security for you and your family for months and years to come. These meetings are meant to be 30 minutes long, however oftentimes we go over at no extra cost to you. Now book a meeting and let's talk!

  • Your Problem:

    Food prices keep rising, food quality keeps declining and access to reliable, nutritious food feels more uncertain than ever.

    The Real Problem:

    You were never taught how to safely and confidently preserve your own food which leaves you dependent on stores, prices, and systems you don’t control.

    The Solution:

    Canning with Colette - The Canning Queen - teaches everyday people like you how to safely can their own food with confidence so you can reduce dependence on the grocery store, build long-term food security and protect the people you love one jar at a time.

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