Online Home Canned Applesauce Workshop (December 9th)
Learn how to make a simple and then can it using the water bath home canning method.
PREREQUISITES: Must have all canning equipment; water bath canner, utensils, and jars. Recipe will be sent within 24 hours of your registration.
If you have canning jars, a large stock pot big enough to submerge your jars in water and canning utensils you are ready for this class. Not sure exactly what I'm talking about? Click on my free pdf slide that explains what all is needed or visit my Amazon storefront for even more guidance. You can find all of that here on this website.
View more details and register with link below. Last date to register is December 7th